Make this delicious green tea ice cream using ready made vanilla ice cream.
Author: Alexandra
My girlfriend and I were craving pad Thai! So we looked at a few recipes and made our version. It is not exactly traditional pad Thai, so -- lo and behold...
Author: Buon Appetito
I love cooking country ribs in my slow cooker -- such a cheap cut of meat to have so much flavor! Although the ol' bottle of BBQ sauce is delicious, it...
Author: megsyintherain
Diced chicken simmered with the Asian flavors of soy sauce, bamboo shoots and water chestnuts and topped with cashews, of course! This is a delicious and...
Author: Gweneth
A great, quick vegetarian dish that includes yellow squash, zucchini, and tofu, making for a beautifully-colored dish. Top with cheese, if desired. You...
Author: malevolentglitter
Amazingly fast and tasty recipe, very healthy too. Even the husband (not normally a huge tofu fan) enjoys it. I love it with tons of garlic but you can...
Author: Allrecipes Member
These crispy chicken bites are made healthier by using an air fryer instead of a deep fryer. Serve these with your favorite dipping sauces.
Author: France C
Strips of round steak and chopped scallions are marinated with soy sauce and garlic, then quickly stir fried with sesame seeds. Add a little sesame oil...
Author: LMEC623
Don't worry; this recipe has nothing to do with those creepy dolls. This is one of easiest and most delicious ways you can cook fish. The leaf not only...
Author: Chef John
The paste is used to hold together pastries, cakes, and other dishes that come from Japan, most commonly desserts.
Author: Allrecipes Member
Quick pork stir-fry recipe using fresh veggies and cheap ingredients you probably already have stocked in your cabinet.
Author: EACline
Great flavor combinations in these simple, fast, and economic kabobs.
Author: bbqgirl
This old Chinese ginger drink recipe is deceptively simple but addictive. Great substitute for hot spiced apple cider during the holidays. Warms the soul...
Author: CC
Hoisin is the simplest marinade, and you can buy it pretty much everywhere. Leaves a sweet and succulent chicken grilled to perfection!
Author: Swest
Rich and creamy, very yummy for the tummy! Serve with garlic toast!
Author: CORWYNN DARKHOLME
Fast, easy, and savory poached catfish in a ginger garlic broth. Serve over rice. My family loves it.
Author: COOKINMUM
An easy cake to make from scratch. Pineapple cinnamon and nuts team up for a winning combination.
Author: Deborah Westbrook
An easy cake to make from scratch. Pineapple cinnamon and nuts team up for a winning combination.
Author: Deborah Westbrook
I live in Cambodia, and from January to May the markets are always full of ripe juicy mangoes. The problem is, I've never really found a way to use them...
Author: Kali
Spicy, flavored olive oil. Great for marinating vegetables and meats.
Author: Jill
These are even better (and, I'm convinced, WAY healthier) than the popular restaurant chain best-known for their lettuce wraps. These wraps are gluten-free,...
Author: sallybranwyn
A fast and easy vegetarian pad Thai recipe. Stop emptying your wallet eating out and eat in!
Author: Andrew05
This simple stir-fry has a sweet taste that appeals to teenagers. While broccoli is specified here, it's easy to add whatever vegetables you have available...
Author: Jenny G
This particular ping gai (Laotian for 'grilled chicken') recipe seems to have originated from the Queen Mother Cafe in Toronto, so some North-Americanization...
Author: Chef John
Moving around a lot, I find that cities often do not share the same restaurants. I lived in Seattle for a few years, and am now in Pensacola, FL. I missed...
Author: Emily
This is a slightly spicy, coconut curry flavored vegetarian burger with Thai accents.
Author: drtybrshs
Delicious peanut sesame chicken dish, served over pearl rice (sushi rice).
Author: GLEATHE
In this dish, the peanut oil is preferable to the vegetable oil, as the flavor of the peanut oil adds a really nice nutty flavor.
Author: dakota kelly
My grandmother got this recipe from a friend over 30 years ago, and I have made additions to it. It's delicious! Serve over cooked white rice or crisp...
Author: Ruth
Moving around a lot, I find that cities often do not share the same restaurants. I lived in Seattle for a few years, and am now in Pensacola, FL. I missed...
Author: Emily
These Asian-inspired chicken meatballs are tender and have a little kick. Can be served with just about any Asian side dish. Easy and quick.
Author: andrewgrant9
My favorite side dish to order in Chinese restaurants. A chef gave me the ingredients and the tip of blistering the green beans. After some trial and error,...
Author: Aspiring Chef Rita
This is an easy to make Asian inspired recipe for chicken in a pressure cooker. It has a subtle sweet and sour taste to it. Serve over white rice with...
Author: DEBMCE4
My family loved ordering this dish at our local Thai restaurant, but then they closed down for some unknown reason (they were always busy). So I decided...
Author: Shae's Mama
I fell in love with this dish at my local Thai restaurant. Steamed spinach and baked tofu is smothered in a sweet peanut sauce. Serve over steamed white...
Author: ChristinaW
A yummy way to make a quick and easy one-pan meal or fantastic appetizer. Serve over rice, soba noodles, or rice noodles, or place meatballs in a slow...
Author: tsmestad
My favorite side dish to order in Chinese restaurants. A chef gave me the ingredients and the tip of blistering the green beans. After some trial and error,...
Author: Aspiring Chef Rita
Perfect for dinner parties, this Asian fusion noodle dish is hearty and filling. All the flavors play together nicely and the coconut peanut butter sauce...
Author: maya
After finding tons of recipes calling for ginger-garlic paste, but only finding ginger paste or garlic paste, but not both, at local grocery stores, I...
Author: DC Girly Girl
Kids love this, and we always get rave reviews and requests for the recipe. You can add additional vegetables as desired (broccoli, snow peas, etc.), though...
Author: Tonja
The paste is used to hold together pastries, cakes, and other dishes that come from Japan, most commonly desserts.
Author: Allrecipes Member
A saucepan dish combining cream, soup, and chicken with lots of Asian veggies like bamboo shoots, water chestnuts, baby corn, mushrooms and broccoli. Serve...
Author: sal
The paste is used to hold together pastries, cakes, and other dishes that come from Japan, most commonly desserts.
Author: Allrecipes Member